Boss252 New member Apr 12, 2010 #1 Well it is Morel time again. Anyone started finding them yet. Was thinking about going out tomorrow to sdee if they have started poppin yet
Well it is Morel time again. Anyone started finding them yet. Was thinking about going out tomorrow to sdee if they have started poppin yet
ROGUE Charter Member Apr 12, 2010 #3 Nothing in northern ohio yet. I hear they are getting them in the sothern portions.
Boss252 New member Apr 12, 2010 #5 I have heard of some people here starting to find some gray Morels. I am getting the fever
T TCEd New member Apr 12, 2010 #6 Boss252 said: Well it is Morel time again. Anyone started finding them yet. Was thinking about going out tomorrow to sdee if they have started poppin yet Click to expand... The Trout Lillys and Trillium in bloom but no morels yet.
Boss252 said: Well it is Morel time again. Anyone started finding them yet. Was thinking about going out tomorrow to sdee if they have started poppin yet Click to expand... The Trout Lillys and Trillium in bloom but no morels yet.
X X-Rated30 Charter Member Apr 12, 2010 #7 Took this pic yesterday. Attachments photo.jpg 61.1 KB · Views: 16
2112 Founding Member / Contributor Apr 12, 2010 #12 And here I thought you were talking about lifters. :sifone: .
phragle Charter Member Apr 12, 2010 #13 So the common thought is that there needs to be more fungus among us?
THEJOKER New member Apr 13, 2010 #15 What's the big deal with these mushrooms? I've never heard of them.
Boss252 New member Apr 13, 2010 #16 They only grow this time of year and they are getting harder and harder to find, at least in this area. And they taste great.
They only grow this time of year and they are getting harder and harder to find, at least in this area. And they taste great.
hotjava66 New member Apr 13, 2010 #17 heard last night from a friend he has been getting a few here in MI.
DonziGirl Founding Member Apr 13, 2010 #18 I don't like mushrooms but Tony made some last year floured and cooked in butter. They weren't bad. But then what is bad cooked in enough butter?
I don't like mushrooms but Tony made some last year floured and cooked in butter. They weren't bad. But then what is bad cooked in enough butter?
Sea-Dated Charter Member Apr 13, 2010 #19 DonziGirl said: I don't like mushrooms but Tony made some last year floured and cooked in butter. They weren't bad. But then what is bad cooked in enough butter? Click to expand... Enough flour and butter and damn near anything is edible......:sifone:
DonziGirl said: I don't like mushrooms but Tony made some last year floured and cooked in butter. They weren't bad. But then what is bad cooked in enough butter? Click to expand... Enough flour and butter and damn near anything is edible......:sifone:
Bobcat Founding Member Apr 13, 2010 #20 dip them in a raw egg then flour and butter , and also butter on the bread ! I haven't had those in 20 years !
dip them in a raw egg then flour and butter , and also butter on the bread ! I haven't had those in 20 years !